{"product_id":"ms-british-ready-to-cook-rotisserie-whole-chicken","title":"M\u0026S British Ready to Cook Rotisserie Whole Chicken","description":"\u003ch2\u003eProduct Information\u003c\/h2\u003eM\u0026amp;S Select Farms British Rotisserie Whole Chicken\u003cbr\u003e\u003cbr\u003eEasy-to-cook, British whole chicken in a sweet and sticky marinade. Simply roast in the oven. Serves 4.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eChicken is raw and needs cooking\u003ch2\u003eFeatures\u003c\/h2\u003eRoasted in the Bag, With a Sweet \u0026amp; Sticky Seasoning, From select farms we know \u0026amp; trust, No Mess - No Prep Easy to Cook Roast in the Bag, After 45 Minutes of Cooking for Crispy Chicken Skin, Needs Cooking\u003ch2\u003eFurther description\u003c\/h2\u003eFor more information on M\u0026amp;S Select Farms and our quality and sourcing standards\u003ch2\u003eCountry of origin\u003c\/h2\u003eMade in the UK with M\u0026amp;S assured chicken from farms in the UK\u003ch2\u003eNutritional data\u003c\/h2\u003e\u003ctable class=\"nutrition\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003eTypical Values\u003c\/th\u003e\n\u003cth\u003eper 100g\u003c\/th\u003e\n\u003cth\u003eper 175g serving (excluding bone)\u003c\/th\u003e\n\u003cth\u003eReference intake (adult)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy kJ\u003c\/td\u003e\n\u003ctd\u003e675\u003c\/td\u003e\n\u003ctd\u003e1181\u003c\/td\u003e\n\u003ctd\u003e8400kJ\/\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy kcal\u003c\/td\u003e\n\u003ctd\u003e162\u003c\/td\u003e\n\u003ctd\u003e284\u003c\/td\u003e\n\u003ctd\u003e2000kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e10.1g\u003c\/td\u003e\n\u003ctd\u003e17.7g\u003c\/td\u003e\n\u003ctd\u003e70g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e2.6g\u003c\/td\u003e\n\u003ctd\u003e4.6g\u003c\/td\u003e\n\u003ctd\u003e20g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e0.6g\u003c\/td\u003e\n\u003ctd\u003e1.1g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.6g\u003c\/td\u003e\n\u003ctd\u003e1.1g\u003c\/td\u003e\n\u003ctd\u003e90g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.5g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e17.1g\u003c\/td\u003e\n\u003ctd\u003e29.9g\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.75g\u003c\/td\u003e\n\u003ctd\u003e1.31g\u003c\/td\u003e\n\u003ctd\u003e6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eServes: 4\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch2\u003eStorage\u003c\/h2\u003eKeep Refrigerated; Suitable for Home Freezing\u003ch2\u003ePreparation and Usage\u003c\/h2\u003eCut here after 30 minutes of cooking for crispy chicken skin\u003cbr\u003eCarving\u003cbr\u003eTo ensure your chicken looks as good as it tastes, here are some useful tips on carving. All you need is a sharp knife and a carving fork to hold the bird safely in position.\u003cbr\u003e1. Lift one end of the drumstick and use it to pull the whole leg away from the body, then cut through the joint between the thigh and the body.\u003cbr\u003e2. Turn the chicken so the neck is facing you. Slice the breast meat evenly, carving into long slices parallel with the breast bone. 3. Hold leg by the end of drumstick, slice through joint to separate drumstick and thigh.\u003cbr\u003e4. Drumstick meat can be carved off in a vertical direction.\u003cbr\u003e5. Using carving fork hold thigh in place and carve meat either side of the bone. Keep the juices in the foil tray for gravy making.\u003ch2\u003eCooking guidelines\u003c\/h2\u003eOven cook - From Chilled. Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.\u003cbr\u003eElectric 180°C, Fan 160°C, Gas 4, 40 mins per kg + 30 mins\u003cbr\u003eNeeds cooking. Preheat oven. This product contains an absorbent pad under the chicken, do not remove before cooking. Do not remove packaging. Place chicken in bag onto a baking tray. Gently pull film away from the chicken, and place onto middle shelf of oven. Refer to cook time on front of pack label. After 45 min, cut bag along dotted lines for crispy chicken skin. Return to the oven and baste chicken frequently during cooking. Cover with foil if necessary to avoid excessive browning. Remove from oven and leave to stand for 10 mins before carving. Ensure juices run clear and product is piping hot throughout before serving.\u003cbr\u003eDo not reheat.\u003ch2\u003ePackage type\u003c\/h2\u003eTray\u003ch2\u003eRecycling information\u003c\/h2\u003eFilm - Do Not Recycle; Pad - Do Not Recycle\u003ch2\u003eOther Information\u003c\/h2\u003eFull Product Name:\u003cbr\u003eWhole British chicken with added water, with a sweet, seasoned, chicken stock marinade\u003cbr\u003e\u003cbr\u003eStorage:\u003cbr\u003eSuitable for freezing.\u003cbr\u003eFor use by, see front of pack. Keep refrigerated 0°C to +5°C. Once opened use immediately. Freeze on day of purchase and use within 3 months. Once defrosted (in a refrigerator), use within 24 hours.\u003cbr\u003eDefrost thoroughly before use. Do not refreeze.\u003cbr\u003e\u003cbr\u003eSafety Warning:\u003cbr\u003eTo avoid danger of suffocation, keep this wrapper away from babies and small children. Take care when using scissors to open bag as steam in the bag will be released. Always ask an adult for help when using scissors. Roasting tin will contain hot liquid after cooking. If cooking in a gas oven, ensure bag is not close to oven flame.\u003cbr\u003e\u003cbr\u003eUsage:\u003cbr\u003e4 Servings\u003cbr\u003e\u003cbr\u003eAdditional Information:\u003cbr\u003ePackaged in a protective atmosphere for freshness.\u003cbr\u003e\u003cbr\u003e© Marks and Spencer plc\u003cbr\u003e\u003ch2\u003eIngredients\u003c\/h2\u003eBritish Chicken (92%), Water (5%), Sugar, Salt, Maltodextrin, Cornflour, Chicken Stock (Water, Roast Chicken Bones, Yeast Extract, Salt, Cornflour, Carrots, Leeks, White Peppercorns, Onions, Garlic, Fennel Seeds, Parsley, Bay Leaves), Caramelised Sugar, Rice Starch, Rapeseed Oil, Vinegar, Natural Colour: Paprika Extract, Concentrated Lemon Juice, Cracked Black Pepper\u003ch2\u003eBrand\u003c\/h2\u003eM\u0026amp;S\u003ch2\u003eBrand details\u003c\/h2\u003eM\u0026amp;S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M\u0026amp;S can deliver. From Percy Pig to the freshest M\u0026amp;S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M\u0026amp;S Food.\u003ch2\u003eManufacturer\u003c\/h2\u003eMarks and Spencer plc,\u003cbr\u003ePO Box 3339,\u003cbr\u003eChester,\u003cbr\u003eCH99 9QS,\u003cbr\u003eUnited Kingdom.\u003cbr\u003e\u003cbr\u003eM\u0026amp;S (Ireland) Ltd,\u003cbr\u003ePO Box 13022,\u003cbr\u003eRavensdale,\u003cbr\u003eDublin 2,\u003cbr\u003eIreland.\u003ch2\u003eReturn to Address\u003c\/h2\u003eMarks and Spencer plc,\u003cbr\u003ePO Box 3339,\u003cbr\u003eChester,\u003cbr\u003eCH99 9QS,\u003cbr\u003eUnited Kingdom.\u003cbr\u003e\u003cbr\u003eM\u0026amp;S (Ireland) Ltd,\u003cbr\u003ePO Box 13022,\u003cbr\u003eRavensdale,\u003cbr\u003eDublin 2,\u003cbr\u003eIreland.\u003cbr\u003emarksandspencer.com\u003ch2\u003eCustomer reviews\u003c\/h2\u003e\u003ch3\u003eOverall ratings\u003c\/h3\u003e3.8 out of 5 (363)Breakdown of ratings\u003cp\u003e0 reviewers rated 5 out of 5.\u003c\/p\u003e\u003cp\u003e0 reviewers rated 4 out of 5.\u003c\/p\u003e\u003cp\u003e0 reviewers rated 3 out of 5.\u003c\/p\u003e\u003cp\u003e0 reviewers rated 2 out of 5.\u003c\/p\u003e\u003cp\u003e0 reviewers rated 1 out of 5.\u003c\/p\u003e","brand":"M\u0026S","offers":[{"title":"Default Title","offer_id":57054684840319,"sku":null,"price":12.38,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0954\/0714\/5343\/files\/500x500_45569744-c14d-4a8f-b818-c52735d34c61.jpg?v=1772466829","url":"https:\/\/interactivegroupltd.co.uk\/products\/ms-british-ready-to-cook-rotisserie-whole-chicken","provider":"Interactive Group","version":"1.0","type":"link"}