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itsu
itsu Vegetable Steamed Dumplings
itsu Vegetable Steamed Dumplings
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Product Information
Miracle meltsNow & again the stars align for itsu and a new, sensational breakthrough dish is created.
During cooking, umami broth [buried deep inside the greens, miso & mushrooms] miraculously melts, ensuring a glorious hot soupy centre [very hot so please be careful].
Enjoy steamed dumplings as the main event or a convenient snack or side. Use your imagination to garnish them in their tray with sauces, chopped herbs, crispy onions; even a fried egg.
Features
Steam in bag microwave 2 mins 20 secs, Eat beautiful, Greens, edamame & ginger with miso broth insideFurther description
TikTok has a gazillion soupy ideas; join the craze and post your own creation perhaps?Country of origin
ChinaNutritional data
| Typical Values | per: 100g | per pack |
|---|---|---|
| Energy (kJ) / (kcal) | 586 / 139 | 984 / 234 |
| Fat (g) | 3.4 | 5.7 |
| of which saturates (g) | 0.5 | 0.9 |
| Carbohydrate (g) | 21 | 35 |
| of which sugars (g) | 6.0 | 10 |
| Fibre (g) | 3.5 | 5.8 |
| Protein (g) | 5.0 | 8.3 |
| Salt (g) | 1.3 | 2.1 |
| This pack contains 1 serving |
Storage
Keep FrozenCooking guidelines
Cooking Instructions - General. Add your favourite sauces, herbs or toppings. Serve & enjoy!For guidance only, cooking appliances will vary. Please ensure steamed dumplings are cooked until piping hot. Do not re-heat once cooked.
Warning dumpling filling will be extremely hot. Please follow instructions and avoid temptation to eat straight away!; Microwave - From Frozen. 1. Place sealed bag of steamed dumplings in the microwave. [Please do not open or pierce bag!]
2. Microwave for 2 mins 20 seconds [900W] or 2 mins 30 seconds [750W]
3. Remove tray from bag and pierce the top of the dumplings with a fork or chopstick, leave to stand for 5 mins
2 mins secs 20 secs; Shallow Fry - From Frozen. 1. Preheat pan with 1 tsp of oil on medium heat
2. Add steamed dumplings and cook for 5 mins
3. Carefully add 4 tbsp of cold water, cover with a lid and cook for a further 6 mins
4. Leave to stand for 1 min
11 mins; Steam - From Frozen. 1. Place colander/sieve above pan of softly boiling water
2. Place steamed dumplings in the colander/sieve, cover with a lid and steam for 12-14 mins
3. Leave to stand for 1 min
12-14 mins
Package type
PouchRecycling information
Film - Do Not Recycle; Tray - RecycleOther Information
Full Product Name:Steamed Asian style wheat parcels filled with miso broth and vegetables
Storage:
Keep frozen -18°C. Do not re-freeze.
Safety Warning:
warning
dumpling filling will be extremely hot. Please follow instructions and avoid temptation to eat straight away!
Usage:
1 Servings
Ingredients
Mixed Vegetables (35%) (King Oyster Mushroom, Closed Cup Mushroom, Chinese Cabbage, Edamame (Soya), Carrot, Spring Onion), Miso Broth (27%) (Red Miso [Water, Soya Beans, Rice, Salt, Alcohol], White Miso [Water, Soya Beans, Rice, Salt, Alcohol], Mirin [Water, Rice, Alcohol, Koji], Rice Vinegar, Water, Sesame Oil, Gelling Agent: Agar), Wheat Flour, Water, Vermicelli (Pea Starch, Water), Sugar, Ginger, Yeast Extract, Potato Starch, Garlic, Salt, Black PepperAllergen Information
May Contain Celery, May Contain Molluscs, Contains Sesame, Contains Soya, Contains WheatMay contain Celery and Mollusc.
Prepared to a vegan recipe. Not suitable for those with a Mollusc allergy.
Brand
ItsuManufacturer
Made for:Itsu [Grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
Return to Address
Itsu [Grocery] Ltd,53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery
