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itsu vegetable tempura fries

itsu vegetable tempura fries

Regular price £5.85 GBP
Regular price Sale price £5.85 GBP
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Quantity

Product Information

Time for Tempura
Tempura is the fantastically popular Japanese alternative to potato fries, made with crunchy vegetables or juicy prawns.
Enjoy crispy tempura fries instead of potato fries as a side or delicate and delicious main, dipped in ponzu.

Kitchen Team Tip:
How to Get the Crunchiest Tempura
Make sure your tempura is the only thing in the oven
Use your biggest tray and spread out your fries as much as possible

Features

Suitable for freezing
Vegetarian
Frozen
Ocado Price Promise
Eat beautiful, Carrot, pumpkin and green beans in a light crispy batter, New veg mix, Cook from frozen, Asian-inspired crunchy veg, enjoy instead of potato fries

Further description

Kitchen team tip:
How to get the crunchiest tempura
Make sure your tempura is the only thing in the oven
Use your biggest tray & spread out your fries as much as possible

Country of origin

China

Nutritional data

Typical Values per: 100g per: 88g
Energy 668 / 160 584 / 140
Fat 9.0 8.2
of which saturates 1.7 1.5
Carbohydrate 16 14
of which sugars 3.8 3.3
Fibre 2.9 2.5
Protein 1.9 1.7
Salt 0.36 0.32
This pack contains 4 (88g) servings

Storage

Keep Frozen

Preparation and Usage

2 tbsp soy sauce
2 tsp rice vinegar
1 tsp lemon juice

Cooking guidelines

Air Fry - From Frozen. 1. Preheat air fryer to 200°C.
2. Evenly spread the tempura' fries into the air fryer basket.
3. Cook for 8 mins, turning pieces over halfway through cooking.
4. Leave to cool for 2 mins and season with salt to taste.; Cooking Instructions - General. Serve and enjoy. For guidance only, cooking appliances will vary. Please ensure tempura fries are cooked until piping hot. Do not reheat once cooked.; Oven cook - From Frozen. 1. Preheat oven to 200°C fan.
2. Evenly spread the tempura fries on a lined baking tray.
3. Place the tray into the centre of the oven & cook for 18 mins, turning pieces over halfway through cooking.
4. Leave to cool for 2 mins and season with salt to taste.

Package type

Pouch

Recycling information

Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home

Other Information

Full Product Name:
Carrot, pumpkin and green beans in a light crispy batter

Storage:
Keep frozen at -18°C. Do not re-freeze.

Usage:
4 Servings

Ingredients

Carrot (25%), Pumpkin (24%), Green Beans (13%), Water, Soya Bean Oil, Tempura Flour (Wheat Flour, Corn Starch, Corn Flour, Raising Agents: Sodium Carbonates*, Diphosphates*, Cream of Tartar*, Colour: Riboflavin**), Wheat Flour, Salt, *Commonly found in baking powder, they help make the coating light and crispy, ** Vitamin B2, commonly found in flour to add colour

Allergen Information

May Contain Celery, May Contain Sesame, Contains Soya, Contains Wheat
May contain Celery and Sesame.

Dietary Information

Suitable for Vegans

Brand

Itsu

Manufacturer

itsu [Grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.

itsu [Grocery] Europe B.V.,
Schiphol Boulevard 195,
1118 BG Schiphol,
The Netherlands.

Return to Address

itsu [Grocery] Ltd,
53 Victoria Street,
London,
SW1H 0EU,
UK.
itsu.com/grocery

Recipes

Ponzu sauce
2 Tbsp soy sauce
2 Tsp rice vinegar
1 Tsp lemon juice
Ponzu Sauce
Kitchen team tip:
How to get the crunchiest tempura
- Make sure your tempura is the only thing in the oven
- Use your biggest tray & spread out your fries as much as possible

Customer reviews

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