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Fage Total
Fage Total 5% Fat Natural Greek Recipe Strained Yoghurt
Fage Total 5% Fat Natural Greek Recipe Strained Yoghurt
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Product Information
Natural full-fat strained yoghurt that’s unbelievably thick, creamy and rich in protein
Features
3g sugars, 9g protein, 93 kcal per 100g, No added sugar - Contains naturally occurring sugars, Vegetarian Society Approved
Further description
Pronounced: Fa-yeh!
Country of origin
Greece
Nutritional data
| Typical Values | per 100 g |
|---|---|
| Energy | 389 kJ/93 kcal |
| Fat | 5.0 g |
| of which saturates | 3.6 g |
| Carbohydrate | 3.0 g |
| of which sugars | 3.0 g |
| Protein | 9.0 g |
| Salt | 0.10 g |
| Calcium | 121 mg |
| % NRV* | 15% |
Storage
Keep Refrigerated; Do Not Freeze
Preparation and Usage
Remove paper disc on opening
Package type
Pot
Other Information
Storage:
Keep Refrigerated / Do Not Freeze
Use By: See Lid
Origin:
Milk origin: EU
Ingredients
Pasteurised Skimmed Milk, Cream (Milk), Live Active Yoghurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)
Dietary Information
Suitable for Vegetarians; No Added Sugar
Brand
Fage Total
Brand details
What others call Greek, the Greeks call strained yoghurt. Produced to our family recipe since 1926. Just milk and live cultures. It's strained to remove watery whey, leaving a uniquely thick and creamy yoghurt. Naturally rich in protein and as good for you as it is delicious.
Manufacturer
Fage International S.A.,
145, Rue du Kiem,
L-8030 Strassen,
Luxembourg.
Country of Packing
Greece
Return to Address
Fage International S.A.,
145, Rue du Kiem,
L-8030 Strassen,
Luxembourg.
uk.fage
