Morrisons The Best Maris Piper Dauphinoise Potatoes 400g

In our rich garlic and cheese sauce, finished with a sprinkling of mature Emmental cheese for an extra layer of flavour.

The Best Maris Piper Dauphinoise Potatoes are part of our premium collection of side dishes, prepared for you to enjoy at home. Created by our chefs with quality ingredients and expertly crafted to bring you a little bit of luxury every day.

Ingredients

Potato (52%), Milk, Single Cream (Milk) (10%), Water, Emmental Cheese (Milk) (5%), Double Cream (Milk) (5%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Salted Butter (Butter (Milk) Salt), Garlic Purée, Salt, Yeast Extract Powder, Nutmeg, Black Pepper

Cooking Guidelines

Cooking Instructions - General. For best results oven cook from chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat. Not suitable for microwave cooking.

Warning: When removing film during, and after cooking, do so with caution as hot steam may escape.

Oven cook - From Chilled: 190°C, Fan 170°C, Gas 5, 35 min. Pre-heat your oven as shown. Remove sleeve and pierce film lid. Place on a baking tray in the centre of the oven. Remove film lid for the final 10 minutes of cooking. Allow to stand for 1 minute before serving.

Oven cook - From Frozen: 190°C, Fan 170°C, Gas 5, 40 min. Pre-heat your oven as shown. Remove sleeve and pierce film lid. Place on a baking tray in the centre of the oven. Remove film lid for the final 10 minutes of cooking. Allow to stand for 1 minute before serving.