Willy's Pies Roast Cauliflower, Leek & Cheddar

Cauliflower, softened leeks and confit garlic in a cheddar sauce. Finished with a dollop of dijon mustard. All encased in a shortcrust base and a puff pastry lid.

Here at Willy's we take pride in our pies. Handmade in hackney, our mixes are cooked and the pies are baked by real people who take pride and care for the product destined to be on your plate. We use the finest quality ingredients throughout from all British grassfed beef, herb fed free range chicken, outdoor reared pork, fresh seasonal herbs and vegetables all incased in our bespoke secret pastry recipe.