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Beavertown

Beavertown Lazer Crush Alcohol Free IPA 0.3%

Beavertown Lazer Crush Alcohol Free IPA 0.3%

Regular price £2.63 GBP
Regular price Sale price £2.63 GBP
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Product Information

Heavyweight flavour. Featherweight ABV. Our in your face IPA, that just happens to be alcohol-free. When we decided to brew an AF IPA, we wanted to roll a bit differently. Rather than brewing with small amounts of malt or dealcoholizing after fermentation, for lazer crush we used a clever strain of yeast that fully ferments our crisp pilsner malt without producing alcohol and adds a hint of peachy fruit to boot. Then we laid down some heavy-duty hops. The result is a rocket-fueled, turbocharged, laser-sharp IPA at a Monday to Sunday crushable 0.3%.

Tasting Notes: Ripe mango with a hint of fresh pine, followed by bags of sweet orange and zesty citrus, finishing with a grapefruit of bitterness.

Features

83 calories, Suitable for Vegetarians & Vegans

Country of origin

Produce of the EU

Nutritional data

Typical Values Per 100ml
Energy (kJ/kcal) 107 / 25
Fat (g) <0.5
Of which Saturates (g) <0.5
Carbohydrate (g) 5.9
Of which Sugars (g) 3.0
Protein (g) 0.5
Salt (g) 0.1

Preparation and Usage

Drink Fresh

Package type

Can

Other Information

Full Product Name:
Alcohol Free IPA

Storage:
Store Cool and Upright
Best Before: See Base

Safety Warning:
DO NOT AGE

Additional Information:
0.1 UK Units per can

Ingredients

Water, Malted Barley, Hops, Yeast

Allergen Information

Contains Barley

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Brand

Beavertown

Brand details

Beavertown Brewery.
Out of this world beer. Drank on earth.
For our full range of beers, awesome merch and more information check out shop.beavertownbrewery.co.uk.

Manufacturer

Brewed and Packaged for:
Beavertown Brewery,
London,
N17 9QP,
UK.

Country of Packing

Produce of the EU

Return to Address

Beavertown Brewery,
London,
N17 9QP,
UK.
beavertownbrewery.com

Tasting notes

Rather than brewing with small amounts of malt or dealcoholizing after fermentation, for Lazer Crush they used a clever strain of yeast that fully ferments crisp pilsner malt without producing alcohol and adds a hint of peachy fruit to boot. Then they laid down some heavy-duty hops. Azacca for ripe mango with a hint of fresh pine, Amarillo gives bags of sweet orange and Citra adds the zesty citrus and grapefruit bitterness that we all want in an IPA

Alcohol by volume

0.3

Units

0.1

Serving suggestions

Drink fresh
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